GRTA label
The label
The label for institutional catering
Certification and regulations
Campaign “Grown here”
Direct sales
Sales points for Terroir products
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Harvest your own
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Beef
Beef GRTA
Boucherie Graf
Graf Liliane & Marc
1233 Bernex
Domaine de l'Abbaye
Läser Martial et Thomas
1243 Presinge
Domaine des Arbères
Grunder Jacqueline & Francis
1217 Meyrin
Ferme Bieri
Bieri Famille
1237 Avully
Ferme de Budé sàrl
1209 Genève
Ferme Jaquet
Jaquet Marc
1252 Meinier
Fondation Aigues-Vertes
Fondation Village Aigues-Vertes
1233 Bernex
La Maison Forte de Troinex
Famille Bidaux
1256 Troinex
Les Bougeries
Stalder Michèle & René
1253 Vandoeuvres
Beef
Château des Bois
Seiler Nicolas
1242 Satigny
Chenevard - Ferme Bio
1252 Meinier
Clos du Château
Dugerdil Lionel et Nathalie
1242 Choully
Domaine des Vignolles
Famille Bernard Vulliez
1242 Bourdigny
Domaine du Petit-Veyrier
Rosset Claudine & Claude
1255 Veyrier
Ferme Courtois
Famille Courtois
1290 Versoix
Ferme du Lignon
Meyer Claude-André
1219 Le Lignon
Viande
Chicken
Lamb
Pork
Poules à bouillir
Poultry
direct sales :
Producers
Products
Activities
Towns
GRTA Products (Genève Région Terre Avenir)
GRTA Products (Genève Région Terre Avenir)
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Genève Région
Terre Avenir
label
The GRTA label is based on 4 important principles: quality, proximity, traceability and fairness.
Learn about the label